Maple Slaw
Ingredients:
- Cabbage – one half head, shredded
- 2 large carrots, shredded
- 1/4 cup craisins
- 1 cups mayonnaise
- 1 teaspoon prepared mustard
- 1/4 cup Maple Vinegar
- 2 teaspoons Maple Sugar
- Salt & Pepper to taste
Preparation
Combine shredded cabbage and carrots in a bowl. In a separate bowl combine mayonnaise, mustard, Maple Sugar, salt and pepper. Stir then gradually add the Maple Vinegar, you can add more or less vinegar depending on the thickness you prefer for your slaw. Stir in the craisins.
Recipe can be doubled
