Hi Vue Farms is a family owned and operated maple farm since 1903 – starting with my Great Grandparents. Today the farm is managed by me, Jessica, my husband Matt, whom I met while we served in the United States Navy, and my father, Dale. Our children Juliette and Ian and nephew/son Andrew return home to help as much as they can. We are located on the Northern Border, looking into Canada, in Richford, Vermont.
Currently we tap about 5500 maple trees on our 425+ acre farm, producing Pure Organic Maple Syrup and Maple Products such as candy, cream and vinegar. I also have a small apiary as well as a flock of laying hens and other various farm animals.
Hi Vue is a Conserved Carbon Offset Farm through the Vermont Land Trust and Cold Hollow to Canada conservation groups. We are certified organic through the Northeast Organic Farming Association (NOFA). We are also certified Bird Friendly Maple through the Audubon Society.
We prioritize enhancing migratory songbird habitat and maintaining wildlife corridors.
